Batch made with Australian Stone Axe wagyu and O’conner pasture fed beef, this bolognaise is the real deal. Just add a side of Potatoes & saltbush or boil up some pasta for the best offgrid bolognaise going.
250g
22 x 14 x 8.6cm
Wagyu Beef (44%), Diced Tomatoes (21%) [Tomatoes, Tomato Juice, Acidity Regulator (Citric Acid)], Premium Beef Stock (Beef Bones, Tomatoes, Tomato Paste, Onions, Carrots, Celery, Garlic, Bay Leaves, Black Peppercorns), Tomato Paste (6.6%), Onions, Carrots, Celery, Sunflower Oil, Olive Oil, Gluten-Free Corn Starch, Garlic, Salt, Dried Oregano, Cracked Black Pepper, Dried Rosemary
Gluten Free
!